Aided by the pandemic push to minimize contact with others, food-dispensing machines have emerged as a rare spark of growth for the ailing sector.
— À lire sur www.japantimes.co.jp/news/2023/02/16/business/economy-business/upscale-vending-machines-caviar-wagyu/
I don’t know if I would buy caviar or wagyu beef from a vending machine. I wonder where they would be located … Tokyo I guess, Ginza??
茉莉音chan Marionchan 